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Sausage and Mozzarella Rice Cake Skewers

コスト $5, 節約する $10

出典: Recommended by CookPal

  • 15 Min
  • 2 人数
  • $5

材料

  • Main Ingredients

    • 🌭 12 mini Vienna sausages
    • 12 mozzarella rice cakes
    • 6 skewers (10 cm each)

  • Sauce Ingredients

    • 🍅 2 tbsp ketchup
    • 1 tbsp gochujang (Korean chili paste)
    • 🍬 1 tbsp sugar
    • 1 tbsp corn syrup
    • 💧 1 tbsp water

手順

1

Prepare the ingredients by soaking the rice cakes in warm water until softened.

2

Combine all sauce ingredients in a small pot and bring to a boil.

3

Skewer 2 sausages and 2 rice cakes alternately on each skewer.

4

Cook the skewers in a dry pan until lightly browned and heated through.

5

Brush the prepared sauce generously over the cooked skewers.

栄養素

1人前あたり

🔥

250

カロリー

  • 10g
    タンパク質
  • 30g
    炭水化物
  • 10g
    脂肪

💡 ヒント

You can substitute mozzarella rice cakes with plain rice cakes if desired.Adjust the sweetness or spiciness of the sauce to your preference.Perfect for kids' snacks, party appetizers, or lunchbox meals.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。