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Sausage Bean Sprout Stew

コスト $12, 節約する $8

出典: Recommended by CookPal

  • 30 Min
  • 3 人数
  • $12

材料

  • Essential Ingredients

    • 200g bean sprouts
    • 1 stalk green onion
    • 🧅 1/2 onion
    • 3 frank sausages
    • 💧 1 paper cup water
    • A small amount of cooking oil

  • Seasoning Ingredients

    • 2 tbsp gochujang
    • 2 tbsp chili powder
    • 🍬 1 tbsp sugar
    • 4 tbsp soy sauce
    • 🧄 1 tbsp minced garlic

  • Starch Water Ingredients

    • 1 tbsp starch
    • 💧 2 tbsp water

手順

1

Slice the onion thinly, and cut the green onion and frank sausages diagonally.

2

Heat cooking oil in a pan and fry the sausages halfway, then add water and bring to a boil.

3

Add green onion, onion, bean sprouts, and seasoning ingredients to the pan.

4

Prepare starch water and add it gradually to the pan until the broth thickens. Turn off the heat.

5

Drizzle sesame oil after turning off the heat for added aroma and richness.

栄養素

1人前あたり

🔥

350

カロリー

  • 15g
    タンパク質
  • 25g
    炭水化物
  • 20g
    脂肪

💡 ヒント

Use fresh bean sprouts for a crisp texture.Adjust the spice level by reducing chili powder or gochujang.Serve with steamed rice for a complete meal.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。