Seasoned Bok Choy Recipe

Name: Seasoned Bok Choy Recipe
Total time: 5 min
Yield: 6 人数
Ingredients: 🥬 1 bunch bok choy; 🧄 2 tbsp minced garlic; 3 tbsp gochujang; 3 tbsp ssamjang; 2 tbsp sesame oil; 🌰 to taste sesame seeds

コスト $5, 節約する $10

出典: Recommended by CookPal

5 Min
6 人数
$5

Seasoned Bok Choy Recipe

コスト $5, 節約する $10

出典: Recommended by CookPal

5 Min
6 人数
$5

材料

Seasoned Bok Choy Ingredients
- 🥬 1 bunch bok choy
- 🧄 2 tbsp minced garlic
- 3 tbsp gochujang
- 3 tbsp ssamjang
- 2 tbsp sesame oil
- 🌰 to taste sesame seeds

手順

Trim and wash 1 bunch of bok choy thoroughly.

Boil water in a pot and blanch the bok choy for about 1 minute.

Rinse the blanched bok choy in cold water.

Squeeze out excess water from the bok choy.

Prepare the seasoning by mixing 2 tbsp minced garlic, 3 tbsp gochujang, 3 tbsp ssamjang, and 2 tbsp sesame oil.

Add the seasoning to the bok choy and mix well.

Sprinkle sesame seeds on top and serve.

栄養素

1人前あたり

🔥

カロリー

2g
タンパク質
5g
炭水化物
3g
脂肪

💡 ヒント

You can adjust the amount of gochujang and ssamjang to suit your spice preference.For added flavor, toast the sesame seeds before sprinkling them on top.This dish pairs well with rice or as a side to grilled meats.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。