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Soy Sauce Braised Tofu

コスト $5, 節約する $10

出典: Recommended by CookPal

  • 30 Min
  • 4 人数
  • $5

材料

  • Main Ingredient

    • 🥡 1 block tofu

  • Seasoning

    • 🍬 1 tbsp sugar
    • 🧂 4 tbsp soy sauce
    • 💧 4 tbsp water
    • 🧄 1 tbsp minced garlic
    • 1 tbsp sesame oil
    • A pinch of ground pepper
    • 🌰 A pinch of sesame seeds
    • 🧂 A pinch of salt for seasoning

手順

1

Cut the tofu into cubes and place it on a cutting board to drain excess water.

2

Sprinkle a pinch of salt on the tofu for seasoning and let it sit for 10 minutes.

3

Mix sugar, soy sauce, water, minced garlic, sesame oil, ground pepper, and sesame seeds to create the sauce.

4

Heat a pan with olive oil and pan-fry the tofu cubes over medium heat until golden and crispy.

5

Pour the sauce over the tofu and simmer until the tofu absorbs the flavors.

6

Serve the soy sauce braised tofu as a side dish or pair it with rice.

栄養素

1人前あたり

🔥

150

カロリー

  • 10g
    タンパク質
  • 8g
    炭水化物
  • 5g
    脂肪

💡 ヒント

Use firm tofu for better texture during frying.Adjust the sweetness and saltiness of the sauce to suit your taste.Pair this dish with steamed rice for a complete meal.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。