Steamed Napa Cabbage with Sauce

Name: Steamed Napa Cabbage with Sauce
Total time: 10 min
Yield: 4 人数
Ingredients: 1 whole napa cabbage; 1/2 red bell pepper; 1/2 green bell pepper; 🧄 6 cloves minced garlic; 🧅 2 stalks white part of green onion; 3 tbsp soy sauce; 5 tbsp vinegar; 🍬 2 tbsp sugar; 🧂 1 tbsp salt; A pinch of black pepper; 💧 50 ml water; 3 tbsp cooking wine

コスト $10, 節約する $15

出典: Recommended by CookPal

10 Min
4 人数
$10

Steamed Napa Cabbage with Sauce

コスト $10, 節約する $15

出典: Recommended by CookPal

10 Min
4 人数
$10

材料

Vegetables
- 1 whole napa cabbage
- 1/2 red bell pepper
- 1/2 green bell pepper
- 🧄 6 cloves minced garlic
- 🧅 2 stalks white part of green onion
Sauce Ingredients
- 3 tbsp soy sauce
- 5 tbsp vinegar
- 🍬 2 tbsp sugar
- 🧂 1 tbsp salt
- A pinch of black pepper
- 💧 50 ml water
- 3 tbsp cooking wine

手順

Cut the napa cabbage in half and steam it until wilted, about 8 minutes.

Chop the red bell pepper, green bell pepper, and green onion finely.

Mix soy sauce, vinegar, sugar, salt, black pepper, water, and cooking wine to make the sauce.

Cut the steamed cabbage into thirds and drizzle the sauce over it.

Enjoy your steamed napa cabbage with sauce!

栄養素

1人前あたり

🔥

カロリー

2g
タンパク質
15g
炭水化物
1g
脂肪

💡 ヒント

Use fresh napa cabbage for the best texture and flavor.Adjust the sauce ingredients to suit your taste preferences.This dish pairs well with steamed rice or as a side to grilled meats.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。