Cut the bread slices in half.

Mix 4 tbsp butter, 2 tbsp minced garlic, 1 tbsp sugar, and 1 tbsp parsley powder in a bowl. Microwave for 30 seconds and stir well.

Spread the garlic butter mixture on one side of each bread slice.

Heat a pan and melt 1 tbsp butter. Add more butter if needed.

Place the uncoated side of the bread on the pan first. Cook both sides until golden and crispy over low heat.