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Sweet and Savory Honey Rice Cake

コスト $5, 節約する $10

出典: Recommended by CookPal

  • 30 Min
  • 2 人数
  • $5

材料

  • Essential Ingredients

    • 🍚 2 cups of rice cake slices

  • Seasoning Ingredients

    • 🧂 2 tablespoons soy sauce
    • 1 tablespoon sesame oil
    • 🍯 4 tablespoons honey
    • 1 tablespoon black sesame seeds

手順

1

Soak the rice cake slices in water for 5–10 minutes.

2

Prepare the seasoning sauce by mixing soy sauce, sesame oil, and honey.

3

Heat a pan with cooking oil and pan-fry the rice cakes until golden brown. Add the seasoning sauce and mix well.

4

Sprinkle black sesame seeds over the seasoned rice cakes and serve.

栄養素

1人前あたり

🔥

300

カロリー

  • 5g
    タンパク質
  • 60g
    炭水化物
  • 10g
    脂肪

💡 ヒント

For extra crunch, toast the sesame seeds before sprinkling.You can substitute honey with maple syrup for a different flavor.Serve as a snack or pair with tea for a delightful treat.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。