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Sweet Potato Corn Dog

コスト $8, 節約する $5

出典: Recommended by CookPal

  • 60 Min
  • 2 人数
  • $8

材料

  • Main Ingredients

    • 🍠 3 sweet potatoes
    • 🌭 6 Vienna sausages
    • 🥛 1/4 cup milk
    • 🥚 1 egg
    • 🍞 1 cup breadcrumbs
    • 2 cups vegetable oil

手順

1

Peel and steam the sweet potatoes until soft. Mash them while hot using a fork.

2

Adjust the texture of the mashed sweet potatoes by adding milk. Optionally, add honey for extra sweetness.

3

Blanch the Vienna sausages in hot water to remove excess salt.

4

Wrap each sausage with the sweet potato mixture, forming a corn dog shape.

5

Dip the wrapped sausages into beaten egg and coat evenly with breadcrumbs.

6

Heat vegetable oil in a deep pan and fry the corn dogs until golden and crispy.

栄養素

1人前あたり

🔥

350

カロリー

  • 10g
    タンパク質
  • 45g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Use sweet potatoes with natural sweetness for better flavor.Blanch sausages to reduce salt content, especially for kids.Serve immediately for the best crispy texture.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。