
Whipped Cream Muffins
コスト $5.5, 節約する $10
出典: Recommended by CookPal
- 60 Min
- 6 人数
- $5.5
Whipped Cream Muffins
コスト $5.5, 節約する $10
出典: Recommended by CookPal
- 60 Min
- 6 人数
- $5.5
材料
Main Ingredients
- 🥚 1 large egg
- 🧂 70g sugar
- 🥛 100g whipped cream
- 1/2 tsp vanilla extract
- 60g cake flour
- 🌰 20g almond flour
- 4g baking powder
手順
1
In a bowl, lightly beat the egg, then add sugar and mix until pale and fluffy.
2
Add whipped cream and vanilla extract, mixing until well combined.
3
Sift cake flour, almond flour, and baking powder into the mixture and gently fold until no dry flour is visible.
4
Divide the batter evenly into 6 portions and pour into muffin molds.
5
Bake in a preheated oven at 170°C (340°F) for 25 minutes.
栄養素
1人前あたり🔥
220
カロリー
- 4gタンパク質
- 25g炭水化物
- 12g脂肪
💡 ヒント
Use high-quality whipped cream for a richer flavor.Store muffins in an airtight container to maintain freshness.Experiment with adding chocolate chips or dried fruits for variety.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。