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Aburaage and Shiitake Mushroom Tuna Mix

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 1 piece (20g) of aburaage
    • 🐟 1 can (70g) water-packed tuna
    • 🍄 3 shiitake mushrooms

  • Seasonings

    • 🧂 1 tsp soy sauce
    • 1/2 tsp chicken stock powder

PASSOS

1

Slice the shiitake mushrooms thinly, including the stems, after removing the base.

2

Pat the aburaage with a paper towel to remove excess oil, then cut it in half along the shorter side and into quarters along the longer side.

3

Place the aburaage, tuna, shiitake mushrooms, and seasonings (☆) into a microwave-safe container. Lightly mix, cover loosely with plastic wrap, and microwave at 600W for 2 minutes and 30 seconds.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 12g
    Proteína
  • 5g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

This dish pairs well with rice or as a side for drinks.You can substitute shiitake mushrooms with other mushrooms like button mushrooms if unavailable.For a spicier version, add a pinch of chili flakes.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.