Air Fryer Garlic and Parsley Baby Potatoes

Name: Air Fryer Garlic and Parsley Baby Potatoes
Total time: 25 min
Yield: 4 Porções
Ingredients: 🥔 1 pound baby potatoes, cut into quarters; 1 tablespoon avocado oil; ½ teaspoon granulated garlic; ½ teaspoon dried parsley; 🧂 ¼ teaspoon salt

Custo $4.5, economizar $6

Fonte: Recommended by CookPal

25 Min
4 Porções
$4.5

Air Fryer Garlic and Parsley Baby Potatoes

Custo $4.5, economizar $6

Fonte: Recommended by CookPal

25 Min
4 Porções
$4.5

INGREDIENTES

Main Ingredients
- 🥔 1 pound baby potatoes, cut into quarters
- 1 tablespoon avocado oil
- ½ teaspoon granulated garlic
- ½ teaspoon dried parsley
- 🧂 ¼ teaspoon salt

PASSOS

Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C).

Place potatoes into a bowl; add oil and toss to coat. Add garlic, parsley, and salt; toss until well distributed. Transfer potatoes to the air fryer basket.

Place the basket into the preheated air fryer and cook, tossing occasionally, until golden brown, 20 to 25 minutes.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

2g
Proteína
20g
Carboidratos
4g
Gorduras

💡 Dicas

To ensure even crispiness, toss the potatoes in the air fryer basket every 5 minutes while cooking.Use fresh parsley instead of dried for enhanced flavor.Feel free to experiment with different seasonings like smoked paprika or rosemary for a flavor twist.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.