Asari Butter Soy Sauce Sake Steamed Clams
Custo $8, economizar $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $8
Asari Butter Soy Sauce Sake Steamed Clams
Custo $8, economizar $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $8
INGREDIENTES
Seafood
- 300g clams, pre-purged
Condiments
- 1/2 tsp soy sauce
- 🧈 10g salted butter
Liquids
- 50cc sake
PASSOS
1
Rinse the clams by rubbing them together and drain the water.
2
Place clams and sake in a frying pan, cover with a lid, and cook over medium heat for about 5 minutes until the clams open.
3
Drizzle soy sauce over the clams and simmer briefly. Serve on a plate and top with butter.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 15gProteína
- 3gCarboidratos
- 6gGorduras
💡 Dicas
Pair with toasted bread to soak up the flavorful broth.Use fresh clams for the best taste and texture.Adjust soy sauce to taste if you prefer a lighter or stronger flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.