CookPal AI
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Azuki Milk Ice Cream

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 120 Min
  • 4 Porções
  • $5

INGREDIENTES

  • Dairy

    • 🥛 100cc milk
    • 🧈 100cc heavy cream

  • Sweetener

    • 🧂 1 tbsp sugar

  • Beans

    • 200g sweetened boiled azuki beans

PASSOS

1

Mix milk, heavy cream, and sugar in a bowl.

2

Divide the sweetened boiled azuki beans evenly into an ice cube tray.

3

Pour the milk mixture into the tray and freeze for at least 2 hours.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 3g
    Proteína
  • 20g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Use fresh heavy cream for a richer taste.You can substitute sugar with honey or maple syrup for a different flavor.Serve directly from the freezer to maintain the texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.