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Bacon Cheese Rice Roll

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🍚 1 cup cooked rice
    • 🥓 6 strips bacon
    • 🧀 1 slice cheese
    • 🧂 A pinch of salt
    • A pinch of pepper
    • 1 tbsp sesame oil
    • A pinch of sesame seeds

PASSOS

1

Mix the rice with salt, pepper, sesame oil, and sesame seeds.

2

Shape the rice into small cylindrical bites.

3

Cut the cheese slice into 6 equal pieces.

4

Place cheese and rice onto a strip of bacon and roll tightly.

5

Cook the rolls in a pan starting with the seam side down, turning occasionally until evenly browned.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 15g
    Proteína
  • 25g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

This dish is perfect for lunchboxes as it tastes great even when cold.You can substitute bacon with turkey bacon for a lighter option.Add chopped vegetables to the rice mixture for extra nutrition.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.