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Baked Tuna and Avocado with Cheese

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Vegetable

    • 🥑 1/2 avocado, diced

  • Seafood

    • 🐟 35g canned tuna in oil

  • Dairy

    • 🧀 10g shredded pizza cheese

  • Seasoning

    • 🧂 Pinch of salt and pepper

PASSOS

1

Dice the avocado into 1cm cubes.

2

Place the avocado, tuna, salt, pepper, and cheese evenly into aluminum cups.

3

Bake in a toaster oven for 4–5 minutes until the cheese is golden and bubbly.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 15g
    Proteína
  • 5g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

You can substitute canned tuna with cooked chicken or salmon for variety.Serve as a snack or pair with a salad for a light meal.Use freshly ground black pepper for a more aromatic flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.