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Barbecue Pork Ribs

Custo $15, economizar $20

Fonte: Recommended by CookPal

  • 60 Min
  • 4 Porções
  • $15

INGREDIENTES

  • Meat

    • 4 pork ribs

  • Spices and Herbs

    • 2-3 bay leaves
    • 1 stalk green onion
    • 🧄 6 cloves garlic
    • A sprinkle of parsley

  • Condiments

    • 1 tbsp soybean paste
    • 3 tbsp barbecue sauce
    • 2 tbsp soy sauce
    • 2 tbsp oligosaccharide
    • 3 tbsp cooking wine
    • 2 tbsp ketchup
    • 🧄 1/2 tbsp minced garlic
    • A pinch of black pepper

PASSOS

1

Boil the pork ribs with soybean paste, green onion, and garlic for 30 minutes over high heat.

2

Remove the ribs, cut them into individual pieces, and mix them with the prepared sauce in a frying pan.

3

Plate the ribs and garnish with parsley.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 25g
    Proteína
  • 30g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Use fresh pork ribs for better flavor.Adjust the sweetness and saltiness of the sauce to your preference.Pair with a side of steamed vegetables or mashed potatoes for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.