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Bean Sprout and Mackerel Kimchi Mix

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🌱 200g bean sprouts

  • Seafood

    • 🐟 100g canned mackerel, flaked

  • Condiments

    • 50g kimchi
    • 🧂 1/2 tsp soy sauce

PASSOS

1

Place the bean sprouts in a microwave-safe bowl, cover loosely with plastic wrap, and microwave for about 2 minutes.

2

Use folded paper towels to absorb the excess water released in the bowl.

3

While still hot, add the flaked canned mackerel, kimchi, and soy sauce to the bowl and mix well.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 12g
    Proteína
  • 8g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

This dish is perfect as a quick snack or side dish.You can adjust the amount of kimchi and soy sauce to suit your taste preferences.For added texture, sprinkle sesame seeds on top before serving.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.