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Bean Sprout and Wakame Soup

Custo $3, economizar $5

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porções
  • $3

INGREDIENTES

  • Vegetables

    • 60g bean sprouts
    • 1 tsp dried wakame

  • Seasoning

    • 1 tsp sake
    • 🧂 1/4 tsp salt
    • 1 tsp soy sauce
    • 1/3 tsp Japanese dashi powder
    • 💧 400ml water

PASSOS

1

Add all seasoning ingredients (☆) into a pot and heat over medium heat until boiling.

2

Add bean sprouts and dried wakame to the pot, then simmer over low heat for 2 minutes.

NUTRIENTES

Por 1 Porção

🔥

50

Calorias

  • 2g
    Proteína
  • 5g
    Carboidratos
  • 0g
    Gorduras

💡 Dicas

This soup is light and perfect as a side dish for a Japanese meal.You can adjust the salt and soy sauce to your taste preference.For added flavor, consider garnishing with chopped green onions or sesame seeds.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.