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Bean Sprouts with Salted Kombu

Custo $3, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $3

INGREDIENTES

  • Vegetables

    • 200g bean sprouts
  • Condiments

    • 1/2 tbsp salted kombu
    • 1/2 tbsp white dashi

PASSOS

1

Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain the excess water.

2

In a bowl, mix the bean sprouts, salted kombu, and white dashi together.

NUTRIENTES

Por 1 Porção

🔥

50

Calorias

  • 3g
    Proteína
  • 5g
    Carboidratos
  • 0g
    Gorduras

💡 Dicas

This dish pairs well with rice or as a side for grilled fish.If you prefer a stronger flavor, let the mixture sit for a few minutes before serving.Use fresh bean sprouts for the best texture and taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.