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Beef and Avocado Garlic Soy Stir-fry

Custo $12, economizar $8

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $12

INGREDIENTES

  • Meat

    • 🥩 200g diced beef steak
  • Vegetables

    • 🥑 1 avocado, peeled and diced
  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1 tbsp soy sauce
    • 2 tsp mirin
    • 🧄 1/2 tsp grated garlic
  • Oil

    • 2 tsp salad oil

PASSOS

1

Cut the avocado in half, remove the seed and peel, then dice into large bite-sized pieces.

2

Season the beef with a pinch of salt and pepper.

3

Mix soy sauce, mirin, and grated garlic in a bowl to prepare the sauce.

4

Heat salad oil in a frying pan over medium heat, then add the beef and stir-fry until cooked through.

5

Add the diced avocado and prepared sauce to the pan, stir-frying until well combined.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 25g
    Proteína
  • 10g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Serve immediately for the best texture and flavor.Pair with steamed rice or a fresh salad for a complete meal.Use high-quality soy sauce for a richer taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.