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Beef Kalbi Oyster Stir-fry

Custo $12, economizar $8

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $12

INGREDIENTES

  • Meat

    • 🥩 150g beef short ribs

  • Vegetables

    • 🧅 1/2 onion, sliced
    • 🥕 1/4 carrot, julienned

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1 tbsp salad oil
    • To taste white sesame seeds

  • Sauce

    • 🍶 1 tbsp sake
    • 🍬 1 tsp sugar
    • 🥢 1/2 tbsp soy sauce
    • 🦪 1 tbsp oyster sauce

PASSOS

1

Slice the onion thinly and julienne the carrot.

2

Season the beef with a pinch of salt and pepper.

3

Heat salad oil in a frying pan over medium heat. Add onion and carrot, stir-frying until softened. Push them to the side of the pan.

4

Add the beef to the pan. Sear until browned on one side, then flip and cook the other side.

5

Add the sauce ingredients (sake, sugar, soy sauce, oyster sauce) and stir-fry until well combined.

6

Plate the stir-fry and sprinkle with white sesame seeds.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 25g
    Proteína
  • 15g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Use fresh vegetables for better texture and flavor.Adjust the amount of oyster sauce to suit your taste preference.Serve with steamed rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.