Beef Radish Soup
Custo $15, economizar $10
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $15
Beef Radish Soup
Custo $15, economizar $10
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $15
INGREDIENTES
Main Ingredients
- 🥩 200g beef for soup
- 1/4 radish, thickly sliced
- 🧅 Generous amount of green onion
Seasoning
- 1 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 🧂 Pinch of salt
- 2 tbsp sesame oil
Liquid Base
- 5 cups rice water
PASSOS
Heat sesame oil in a pot and sauté the beef for soup.
Add thickly sliced radish to the pot and continue sautéing.
Pour 5 cups of rice water into the pot.
Add 1 tbsp soy sauce to the soup.
Add minced garlic and bring the soup to a boil.
Slice green onions generously and add them to the soup.
Season the soup with a pinch of salt to taste.
Serve the beef radish soup hot.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 20gProteína
- 10gCarboidratos
- 8gGorduras
💡 Dicas
Use fresh beef for better flavor and texture.Rice water enhances the soup's richness and is a traditional Korean technique.Adjust seasoning gradually to suit your taste.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.