CookPal AI
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Beef Rice Ball with Mustard Flavor

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 90 Min
  • 6 Porções
  • $8

INGREDIENTES

  • Grains

    • 🍚 2 cups washed rice

  • Meat

    • 🥩 100g sliced beef

  • Condiments

    • 5 tbsp barbecue sauce
    • 1 tsp mustard

  • Liquids

    • 💧 Water as needed

PASSOS

1

Add washed rice, barbecue sauce, and water to the rice cooker up to the 2-cup mark. Mix well and flatten the rice. Spread sliced beef evenly on top and cook using the regular rice setting.

2

Once cooked, add mustard and mix thoroughly.

3

Place 1/6 of the mixture on a piece of plastic wrap and shape into a rice ball. Repeat to make 6 rice balls.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 10g
    Proteína
  • 35g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

You can substitute barbecue sauce with teriyaki sauce for a sweeter flavor.These rice balls are great for meal prep and can be stored in the fridge for up to 2 days.Adding sesame seeds or chopped green onions can enhance the presentation and flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.