CookPal AI
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Bell Pepper and Tuna Mayo Mustard Salad

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🐟 1 can tuna
    • 3 bell peppers
    • 🧅 1/4 onion
    • 🧂 Black pepper to taste
  • Dressing

    • 🧈 1 tbsp mayonnaise
    • 🌭 1 tsp mustard
    • 🥛 1 tsp milk

PASSOS

1

Cut the bell peppers in half lengthwise, remove seeds and pith, and slice thinly. Thinly slice the onion and soak in water for 5 minutes, then drain.

2

In a bowl, mix the dressing ingredients (mayonnaise, mustard, and milk). Add the tuna, onion, and bell peppers, then mix well.

3

Serve on a plate and sprinkle with black pepper to taste.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 12g
    Proteína
  • 5g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Use fresh bell peppers for maximum crunchiness.You can substitute milk with a plant-based alternative for a dairy-free version.This dish is perfect as a light side or appetizer.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.