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Braised Potatoes & Shishito Peppers

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 30 Min
  • 4 Porções
  • $8

INGREDIENTES

  • Potato Braise Ingredients

    • 150g shishito peppers
    • 🥔 200g potatoes

  • Seasoning

    • 3 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 1/2 tbsp hemp seeds
    • 1 tbsp sesame oil

PASSOS

1

Cut small potatoes into quarters and large ones into sixths. Slice shishito peppers into 2-3 pieces each.

2

In a thick-bottomed pot, add potatoes, shishito peppers, soy sauce, and sugar. Cover with a lid and simmer on low heat for 15 minutes.

3

Open the lid, stir well, then cover again and simmer for another 5 minutes.

4

Add hemp seeds and sesame oil, mix well, and serve.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 3g
    Proteína
  • 25g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use fresh shishito peppers for better flavor.Adjust soy sauce and sugar to taste for a sweeter or saltier profile.This dish pairs well with steamed rice.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.