
Broccoli and Shrimp Pasta Salad
Custo $8, economizar $7
Fonte: Recommended by CookPal
- 20 Min
- 2 Porções
- $8
Broccoli and Shrimp Pasta Salad
Custo $8, economizar $7
Fonte: Recommended by CookPal
- 20 Min
- 2 Porções
- $8
INGREDIENTES
Pasta
- 🍝 60g fusilli pasta
Seafood
- 🍤 6 peeled shrimp (90g)
Vegetables
- 🥦 1/2 head broccoli (125g)
- 🍅 6 cherry tomatoes
Cheese
- 🧀 30g processed cheese
Dressing
- 🧂 1/2 tsp sugar
- 1/2 tbsp soy sauce
- 🍋 1 tbsp lemon juice
- 1 tbsp olive oil
PASSOS
Separate broccoli into small florets. Remove stems from cherry tomatoes and cut them into quarters. Dice processed cheese into 1cm cubes.
Boil water in a pot, add salt, and cook fusilli pasta according to package instructions. Add shrimp and broccoli 2 minutes before the pasta finishes cooking. Drain and let cool slightly.
Mix sugar, soy sauce, lemon juice, and olive oil in a bowl to make the dressing.
Arrange the cooked pasta, shrimp, broccoli, cherry tomatoes, and cheese on a plate. Drizzle with the prepared dressing.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 15gProteína
- 30gCarboidratos
- 8gGorduras
💡 Dicas
Use fresh shrimp for better flavor and texture.You can substitute fusilli with other types of pasta like penne or macaroni.For a vegan option, replace shrimp with chickpeas and cheese with tofu.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.