
Broccoli Chowder Soup
Custo $8, economizar $7
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $8
Broccoli Chowder Soup
Custo $8, economizar $7
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $8
INGREDIENTES
Vegetables
- 🥦 1/4 head broccoli
- 🧅 1/4 onion, roughly chopped
Seafood
- 1 can clams in water (130g)
Dairy
- 🧈 10g salted butter
- 🥛 250ml milk
Seasoning
- 🧂 1 pinch salt
- A dash of pepper
- Pepper for garnish
Liquid
- 150ml clam juice + water
PASSOS
Cut the broccoli into small pieces and roughly chop the onion.
Heat butter in a pot, add onion, broccoli, and canned clams, and sauté over low heat.
When the onion becomes translucent, add the clam juice and water mixture, cover, and simmer over medium heat for 10 minutes. Mash the broccoli, then add milk, salt, and pepper, and warm through.
Serve in bowls and garnish with pepper as desired.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 12gProteína
- 18gCarboidratos
- 10gGorduras
💡 Dicas
Use fresh broccoli for better flavor and texture.You can substitute canned clams with fresh clams for a richer taste.Store leftovers in the fridge for up to 2 days.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.