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Broiled Scallops

Custo $15, economizar $10

Fonte: Recommended by CookPal

  • 6 Min
  • 3 Porções
  • $15

INGREDIENTES

  • Seafood

    • 🦪 1 ½ pounds bay scallops

  • Condiments and Sauces

    • 🧈 2 tablespoons melted butter, or as needed
    • 🍋 2 tablespoons lemon juice
    • 🧄 1 tablespoon garlic salt

PASSOS

1

Preheat the broiler to high heat.

2

Rinse scallops and place in a shallow baking pan. Sprinkle with 2 tablespoons melted butter, lemon juice, and garlic salt.

3

Broil in the preheated broiler until scallops begin to turn golden, about 6 to 8 minutes. Remove from the oven and serve with extra melted butter on the side for dipping.

NUTRIENTES

Por 1 Porção

🔥

273

Calorias

  • 38g
    Proteína
  • 7g
    Carboidratos
  • 9g
    Gorduras

💡 Dicas

For extra flavor, consider adding a pinch of paprika or fresh parsley to the scallops before broiling.Pair these scallops with a side of steamed vegetables or a light salad for a well-balanced meal.If you don't have bay scallops, substitute with sea scallops but adjust cooking time slightly.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.