CookPal AI
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Bulgogi Tortilla Wrap

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Wrap

    • 🌮 2 tortillas
    • 60g cooked bulgogi
    • 🥬 20g lettuce
    • 🥬 4 leaves romaine lettuce
    • 1/2 bell pepper
    • 🧀 2 slices of cheese
    • 2 tbsp honey mustard

PASSOS

1

Prepare all ingredients by slicing bell peppers and tearing lettuce into bite-sized pieces.

2

Cook bulgogi over medium heat until fully done.

3

Toast tortillas on a dry pan over medium heat for 1 minute on each side.

4

Spread 1 tbsp honey mustard evenly on each tortilla.

5

Layer romaine lettuce, torn lettuce, cheese slices, cooked bulgogi, and sliced bell peppers on the tortilla.

6

Roll the tortilla tightly like a sushi roll.

7

Cut the wrap in half and serve.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 30g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use leftover bulgogi to save time and reduce food waste.To make it vegetarian, replace bulgogi with grilled tofu or mushrooms.Wrap tightly to prevent ingredients from falling out during eating.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.