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Cabbage and Ham Stir-fried Eggs

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🥬 1/4 head cabbage, chopped

  • Meat

    • 🍖 4 slices ham, cut into pieces

  • Seasoning

    • 1/2 tsp consomme powder
    • 🧂 Pinch of salt and pepper

  • Oil

    • 1 tbsp salad oil

  • Eggs

    • 🥚 2 eggs

PASSOS

1

Chop the cabbage into bite-sized pieces and cut the ham into 6 equal parts.

2

Crack the eggs into a bowl, mix well, and season with salt and pepper.

3

Heat salad oil in a frying pan over medium heat, then add the cabbage and ham to stir-fry.

4

Once the cabbage softens, add consomme powder and mix. Push the mixture to one side of the pan and pour in the eggs. Stir gently and combine with the cabbage and ham. Adjust seasoning with salt and pepper.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 15g
    Proteína
  • 10g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh cabbage for a crisp texture.Ham can be substituted with bacon or turkey slices.Serve with rice or bread for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.