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Cabbage Miso Butter Foil Bake

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetable

    • 🥬 1/4 cabbage (300g)

  • Cheese / Dairy

    • 🧀 20g pizza cheese
    • 🧈 20g salted butter

  • Seasoning

    • 1 tbsp miso
    • 🧄 1/4 tsp grated garlic
    • 🧂 A pinch of salt and pepper

PASSOS

1

Cut the cabbage into two wedges.

2

Mix the miso, butter, garlic, and salt and pepper in a bowl.

3

Place the cabbage wedges on aluminum foil, spread half of the miso mixture on the cut sides, and wrap tightly.

4

Bake in a toaster oven for 15 minutes, then remove and sprinkle pizza cheese on top. Bake uncovered for another 5 minutes until the cheese melts.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 8g
    Proteína
  • 15g
    Carboidratos
  • 18g
    Gorduras

💡 Dicas

Use fresh cabbage for the best texture and flavor.Adjust the garlic and miso quantity to suit your taste preferences.Serve immediately for the best melted cheese experience.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.