
Cabbage Salmon Rolls
Custo $8, economizar $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $8
Cabbage Salmon Rolls
Custo $8, economizar $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $8
INGREDIENTES
Fish
- 🐟 100g sashimi-grade salmon
Vegetables
- 🥬 2 cabbage leaves
- 🥒 1/2 cucumber, julienned
Cheese / Dairy
- 🧀 4 pieces cream cheese (18g each)
Seasoning
- 🧂 Pinch of salt
- Pinch of pepper
PASSOS
Trim the cabbage core, cut in half, wrap in plastic, and microwave on a heatproof plate at 600W for 1 minute. Let cool.
Julienne the cucumber. Cut the cream cheese and salmon into 4 equal vertical strips each.
Place cucumber, salmon, and cream cheese evenly on each cabbage leaf. Sprinkle with salt and pepper, then roll tightly. Cut into bite-sized pieces and serve. Optionally sprinkle with more pepper.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 10gProteína
- 5gCarboidratos
- 10gGorduras
💡 Dicas
Use fresh sashimi-grade salmon for the best flavor.Chill the rolls before serving for a refreshing taste.Experiment with adding herbs like dill or parsley for extra aroma.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.