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Carrot and Salad Chicken Chinese-style Mix

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 1 pack (100g) salad chicken
    • 🥕 1/2 carrot (85g), sliced thinly
  • Seasonings

    • 1/2 tsp soy sauce
    • 1/3 tsp chicken stock powder
    • 1/2 tbsp sesame oil

PASSOS

1

Slice the carrot thinly and cut into strips. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute and 30 seconds. Let it cool slightly.

2

Shred the salad chicken into thin pieces by hand.

3

In a bowl, mix the seasonings (soy sauce, chicken stock powder, sesame oil). Add the carrot and salad chicken, then mix well.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 20g
    Proteína
  • 5g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

This dish can be served as a side or light lunch.You can substitute salad chicken with shredded boiled chicken for a homemade option.Adjust the soy sauce and sesame oil to taste if you prefer a stronger flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.