Carrot and Shirasu Butter Mix
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $3
Carrot and Shirasu Butter Mix
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $3
INGREDIENTES
Seafood
- 2 tbsp dried shirasu
Vegetables
- 🥕 1/2 carrot
Seasonings
- 🧈 10g salted butter
- 🧂 Pinch of salt and pepper
PASSOS
Slice the carrot into 5mm thick rounds. Place the carrot and 1 tbsp of water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes. Drain the water.
While the carrot is still hot, add the dried shirasu and the seasonings (salted butter, salt, and pepper). Mix well until combined.
NUTRIENTES
Por 1 Porção🔥
120
Calorias
- 5gProteína
- 10gCarboidratos
- 8gGorduras
💡 Dicas
This dish is perfect as a side or for adding color to a lunchbox.You can substitute shirasu with other small dried fish or omit for a vegetarian option.Use freshly ground pepper for enhanced flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.