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Celery Tuna Mayo Cheese Spring Rolls

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 6 Porções
  • $8

INGREDIENTES

  • Vegetable

    • 1 stalk celery

  • Canned Goods

    • 1 can tuna

  • Cheese / Dairy

    • 🧀 6 slices processed cheese

  • Condiments

    • 3 tbsp mayonnaise
    • Pinch of pepper

  • Wrapper

    • 6 spring roll wrappers

  • Cooking Oil

    • Enough salad oil for frying

  • Binding

    • 1 tbsp water
    • 1 tbsp flour

PASSOS

1

Remove the strings from the celery, slice it diagonally, and cut the leaves into bite-sized pieces.

2

In a bowl, mix the celery, tuna, mayonnaise, and pepper together.

3

Place cheese and filling on a spring roll wrapper, roll it up, and seal the end with the flour-water mixture.

4

Heat salad oil in a frying pan to 160°C and fry the rolls until crispy.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 12g
    Proteína
  • 18g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Serve with a dipping sauce like sweet chili or soy sauce for added flavor.Use low-fat mayonnaise for a lighter version.Make sure the rolls are sealed tightly to prevent filling leakage during frying.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.