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Cheese Rice Cake Skewers

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Main Ingredients

    • 🍚 200g rice cakes
    • 🧀 100g pizza cheese
    • 1/4 cup diced green bell pepper
    • 1/4 cup diced red bell pepper

  • Sauce Ingredients

    • 1 tbsp gochujang
    • 1/2 tbsp chili powder
    • 1/4 tbsp sesame oil
    • 1/2 tbsp corn syrup
    • 🍬 1/2 tbsp sugar
    • 1/2 tbsp steak sauce
    • 💧 1/4 cup water

PASSOS

1

Combine all sauce ingredients in a small pan and simmer over medium-low heat, stirring until thickened.

2

Pan-fry the rice cakes in a lightly oiled pan until slightly crispy.

3

Dice the green and red bell peppers finely and set aside as garnish.

4

Place the skewered rice cakes on a baking tray and brush them generously with the prepared sauce.

5

Top the rice cakes with pizza cheese and sprinkle diced bell peppers on top.

6

Bake in a preheated oven at 200°C (392°F) for about 7 minutes or until the cheese melts.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 12g
    Proteína
  • 45g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

You can substitute bell peppers with other colorful vegetables for variety.For extra crispiness, broil the skewers for 1-2 minutes after baking.Serve immediately for the best texture and flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.