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Cheesy Baked Potatoes with Bacon

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Meat

    • 🥓 4 slices bacon

  • Vegetables

    • 🥔 2 medium potatoes (300g)

  • Dairy

    • 🧀 30g shredded pizza cheese

  • Oils & Fats

    • 1/2 tbsp olive oil

  • Seasonings

    • 🧂 1/3 tsp salt
    • a pinch of black pepper

PASSOS

1

Cut the bacon in half horizontally, then into 1cm wide strips.

2

Cut the potatoes in half, then into 5mm slices. Soak in water for 5 minutes and drain well. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes.

3

Brush a heatproof dish with olive oil. Arrange the potato slices, sprinkle with salt and pepper, then scatter the bacon strips on top. Add shredded cheese and bake in a toaster oven for 5 minutes or until golden brown.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 15g
    Proteína
  • 25g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

For a crispier texture, use a broiler instead of a toaster oven.You can substitute bacon with ham or omit it for a vegetarian version.Serve with a side salad for a balanced meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.