CookPal AI
recipe image

Chicken Breast with Mayo Ponzu Sauce

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Protein

    • 🍗 1 piece (250g) chicken breast

  • Seasoning

    • 🧂 A pinch of salt and pepper

  • Coating

    • Enough potato starch to coat

  • Cooking Oil

    • 1 tbsp salad oil

  • Sauce

    • 🥚 2 tbsp mayonnaise
    • 1 tbsp ponzu soy sauce

PASSOS

1

Cut the chicken breast into bite-sized pieces, season with salt and pepper, and massage well. Coat with potato starch.

2

Mix mayonnaise and ponzu soy sauce in a bowl to prepare the sauce.

3

Heat salad oil in a frying pan over medium heat. Add the chicken and cook until browned. Flip, cover with a lid, and cook on low heat for about 3 minutes. Add the sauce and coat the chicken evenly.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 30g
    Proteína
  • 10g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Serve with your favorite vegetables for a colorful presentation.Use fresh chicken breast for the best texture and flavor.This dish pairs well with steamed rice or a light salad.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.