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Chicken Ham and Spinach Butter Soy Sauce Pasta

Custo $5.5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 1 Porções
  • $5.5

INGREDIENTES

  • Pasta

    • 🍝 100g spaghetti

  • Protein

    • 1/3 piece chicken ham

  • Vegetables

    • 🥬 50g spinach

  • Oil

    • 1 tbsp olive oil

  • Seasoning

    • 🧄 1/4 tsp grated garlic
    • 1/2 tbsp soy sauce
    • 🧂 Pinch of salt and pepper
    • 🧈 10g salted butter

  • Liquid

    • 2 tbsp pasta cooking water

PASSOS

1

Cut the spinach into 4cm pieces, removing the root ends.

2

Slice the chicken ham into bite-sized pieces.

3

Boil water in a pot, add salt, and cook spaghetti 1 minute less than package instructions. Reserve 2 tbsp of cooking water and drain the pasta.

4

Heat olive oil in a frying pan over medium heat, add chicken ham, spinach, and garlic, and sauté briefly.

5

Add spaghetti, reserved pasta water, and seasonings (soy sauce, butter, salt, and pepper). Stir to combine.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 20g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh spinach for better texture and flavor.Reserve pasta water to enhance the sauce consistency.Adjust seasoning to taste, especially salt and soy sauce.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.