
Chicken, Mentaiko, and Cheese Spring Rolls
Custo $10, economizar $8
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $10
Chicken, Mentaiko, and Cheese Spring Rolls
Custo $10, economizar $8
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $10
INGREDIENTES
Protein
- 🍗 3 chicken tenders
- 1 mentaiko (remove skin)
Dairy
- 🧀 4 slices of cheese
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp sake
Wrapper
- 8 spring roll wrappers
Binding
- Small amount of flour-water paste
Cooking Oil
- Sufficient amount of salad oil
PASSOS
Remove tendons from chicken tenders and season with salt, pepper, and sake.
Cover with plastic wrap and microwave at 600W for 3 minutes.
Let the chicken cool slightly, then shred it finely.
Place a slice of cheese, shredded chicken, and mentaiko on a spring roll wrapper and roll tightly. Seal the end with flour-water paste.
Heat salad oil to 170°C and fry the rolls until golden brown.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 20gProteína
- 15gCarboidratos
- 10gGorduras
💡 Dicas
Serve with a dipping sauce like soy sauce or mayonnaise for added flavor.Prepare extra rolls and freeze them for future use.Use a thermometer to maintain consistent oil temperature while frying.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.