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Chikuwa and Nori Cheese Rolls

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 4 chikuwa
    • 🧀 2 slices of cheese
    • 1/2 sheet nori
    • White sesame seeds, as needed

  • Sweet and Savory Sauce

    • 🍬 1 tsp sugar
    • 1/2 tbsp soy sauce

PASSOS

1

Cut the cheese slices into 4 vertical strips each to form rectangles. Cut the nori into 8 long strips.

2

Slice the chikuwa in half lengthwise. Place the cut side up, layer a strip of nori and a strip of cheese on top, then roll tightly from the edge. Secure with a toothpick. Repeat to make 8 rolls.

3

Mix sugar and soy sauce in a bowl until the sugar dissolves to create the sweet and savory sauce.

4

Place the rolls on a baking tray lined with aluminum foil. Drizzle the sauce evenly over the rolls, sprinkle sesame seeds, and bake in a toaster oven for about 5 minutes until lightly browned.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 10g
    Proteína
  • 8g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

You can add ham or shiso leaves for variation.Serve warm for the best flavor and texture.Use fresh chikuwa for optimal taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.