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Chinese-style Marinated Sardines and Onions

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Fish

    • 🐟 100g fresh sardines (sashimi-grade)
  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 🍅 4 cherry tomatoes, halved
  • Marinade

    • 1/2 tsp grated ginger
    • 🍬 a pinch of sugar
    • 🧂 1/3 tsp salt
    • 1/2 tbsp vinegar
    • 1 tbsp sesame oil

PASSOS

1

Thinly slice the onion into 5mm strips. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for about 2 minutes. Halve the cherry tomatoes horizontally.

2

In a bowl, mix the marinade ingredients (☆). Add the sardines, onion, and cherry tomatoes. Mix well, cover loosely with plastic wrap, and refrigerate for about 15 minutes to let the flavors meld.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 12g
    Proteína
  • 8g
    Carboidratos
  • 7g
    Gorduras

💡 Dicas

Use sashimi-grade sardines for the best flavor and texture.Adjust the amount of ginger and sesame oil to suit your taste preferences.Serve chilled for a refreshing dish, especially in warm weather.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.