CookPal AI
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Chinese-style Pepper and Crab Stick Salad

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Seafood

    • 4 crab sticks
  • Vegetable

    • 3 bell peppers (90g)
  • Sauce

    • 🧂 1/4 tsp sugar
    • 1 tsp vinegar
    • 1 tsp soy sauce
    • 1 tsp sesame oil
    • 1 tsp white sesame seeds

PASSOS

1

Cut the bell peppers in half lengthwise, remove seeds and stems, and slice thinly.

2

In a bowl, mix the sauce ingredients (sugar, vinegar, soy sauce, sesame oil, and sesame seeds). Add shredded crab sticks and sliced bell peppers, then toss to combine.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 6g
    Proteína
  • 8g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

This dish can be served as a quick side or appetizer.For added flavor, consider sprinkling chili flakes or using flavored sesame oil.If you prefer cooked peppers, lightly steam or microwave them before mixing.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.