Cilantro and Tuna Poke

Name: Cilantro and Tuna Poke
Total time: 10 min
Yield: 2 Porções
Ingredients: 🐟 200g sashimi-grade tuna; 🌿 20g cilantro, chopped; 🥑 1 avocado, diced; 🧂 1 tsp soy sauce; 🧂 1/2 tbsp fish sauce; 🍋 1 tsp lemon juice; 1/2 tbsp sweet chili sauce; 1 tbsp sesame oil

Custo $10, economizar $5

Fonte: Recommended by CookPal

10 Min
2 Porções
$10

Cilantro and Tuna Poke

Custo $10, economizar $5

Fonte: Recommended by CookPal

10 Min
2 Porções
$10

INGREDIENTES

Main Ingredients
- 🐟 200g sashimi-grade tuna
- 🌿 20g cilantro, chopped
- 🥑 1 avocado, diced
Seasonings
- 🧂 1 tsp soy sauce
- 🧂 1/2 tbsp fish sauce
- 🍋 1 tsp lemon juice
- 1/2 tbsp sweet chili sauce
- 1 tbsp sesame oil

PASSOS

Cut the cilantro into 2cm pieces after removing the roots. Dice the avocado into 1cm cubes after peeling and removing the seed.

Cut the tuna into 1cm cubes.

In a bowl, mix all the seasonings (soy sauce, fish sauce, lemon juice, sweet chili sauce, sesame oil). Add the cilantro, avocado, and tuna, then toss gently to combine.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

20g
Proteína
10g
Carboidratos
15g
Gorduras

💡 Dicas

Serve immediately for the freshest taste.Pair with steamed rice or salad for a complete meal.Adjust the seasoning quantities to suit your taste preference.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.