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Cocktail Shrimp and Zucchini Stir-fry for Babies

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🦐 100g cocktail shrimp
    • 🥒 1/4 zucchini, sliced
    • 🧅 1 green onion, chopped
    • 1 tsp fermented shrimp paste

  • Seasoning

    • 1/2 tbsp perilla oil
    • 1/3 tbsp sesame oil

PASSOS

1

Clean the cocktail shrimp by removing the vein and rinse thoroughly.

2

Slice the zucchini into thin pieces and chop the green onion.

3

Heat a pan and add perilla oil. Add the sliced zucchini.

4

Once zucchini is tender, add the cleaned shrimp and season with fermented shrimp paste.

5

Add chopped green onion and drizzle sesame oil before serving.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 15g
    Proteína
  • 5g
    Carboidratos
  • 7g
    Gorduras

💡 Dicas

This dish is mild and suitable for babies with sensitive digestion.Avoid adding garlic or spicy ingredients for baby-friendly flavor.Use fresh shrimp for better taste and texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.