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Corn Cheese Pancakes

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main

    • 🌽 1 ear of corn
    • 1 tbsp salad oil
    • Mayonnaise as needed

  • Batter

    • 🧀 2 tbsp powdered cheese
    • 3 tbsp all-purpose flour
    • 💧 4 tbsp water
    • Black pepper as needed

PASSOS

1

Cut the corn into halves and stand them upright. Use a knife to shave off the kernels into a bowl.

2

Mix the corn kernels with the batter ingredients (powdered cheese, flour, water, black pepper) in the bowl.

3

Heat salad oil in a frying pan over medium heat. Scoop the batter with a spoon and place it into the pan.

4

Cook both sides until golden brown, flipping occasionally.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 8g
    Proteína
  • 30g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Serve with a side of ketchup or dipping sauce for added flavor.You can substitute powdered cheese with grated cheese for a richer taste.This recipe is perfect for a quick snack or a kid-friendly treat.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.