
Cornflake Macaroons
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 30 Min
- 24 Porções
- $5
Cornflake Macaroons
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 30 Min
- 24 Porções
- $5
INGREDIENTES
Main Ingredients
- 1 cup packed brown sugar
- ½ cup white sugar
- 🧈 ½ cup butter, softened
- 1 teaspoon vanilla extract
- 🥚 2 eggs
- ¾ cup all-purpose flour
- 5 cups cornflakes cereal
- 1 ½ cups flaked coconut
PASSOS
Preheat oven to 375 degrees F (190 degrees C).
Cream the butter with the brown sugar and white sugars. Add the eggs and the vanilla and beat well.
Mix in the flour until well combined. Stir in the corn flakes and the coconut. Drop by teaspoonfuls onto a parchment lined baking sheet.
Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes.
NUTRIENTES
Por 1 Porção🔥
148
Calorias
- 2gProteína
- 24gCarboidratos
- 6gGorduras
💡 Dicas
For chewier cookies, stick to the original ingredient proportions.To make a more cake-like version, increase the flour slightly and decrease the cornflakes.Coconut flakes can be toasted before use for extra flavor.Store the cookies in an airtight container to maintain their texture.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.