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Crab Burger from Jipgeria

Custo $15, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 4 Porções
  • $15

INGREDIENTES

  • Burger Ingredients

    • 200g crab sticks, shredded
    • 🍞 4 bread rolls
    • 🥬 4 leaves of lettuce
    • 2 tbsp mayonnaise
    • 1 cup breadcrumbs
    • 🧅 1/2 cup finely chopped onion
    • 🌽 1/2 cup sweet corn kernels
    • 🥚 1 egg

PASSOS

1

Shred the crab sticks into small pieces.

2

In a bowl, mix crab sticks, onion, breadcrumbs, corn, egg, and flour.

3

Shape the mixture into round patties.

4

Coat the patties with breadcrumbs.

5

Toast the bread rolls lightly.

6

Heat oil in a pan and fry the crab patties until golden brown.

7

Spread mayonnaise on the bottom half of the bread roll and layer lettuce on top.

8

Place the crab patty on the lettuce, add tomato sauce, and top with the other half of the bread roll.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 15g
    Proteína
  • 40g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use fresh crab sticks for better flavor.Toast the bread rolls for a crunchy texture.Adjust the seasoning in the patty mixture to your taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.