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Cream Shrimp Risotto Without Heavy Cream

Custo $12, economizar $8

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $12

INGREDIENTES

  • Main Ingredients

    • 🧅 1/2 onion
    • 🧄 5 cloves garlic
    • 🥛 400ml milk
    • 🧀 2 slices cheddar cheese
    • 2 green chilies
    • 🍚 1 bowl cooked rice
    • 🧂 1 tsp salt
    • 🧂 1 tsp black pepper
    • 1 tsp parsley flakes

  • Optional Ingredients

    • 3–4 slices ham or bacon
    • 🍄 5 button mushrooms
    • 🦐 10 cocktail shrimp

PASSOS

1

Prepare all ingredients. Adjust optional ingredients based on preference.

2

Heat a pan with a small amount of oil and sauté garlic over high heat. Add onion and continue sautéing.

3

Once onions turn translucent, add optional ingredients like ham, mushrooms, and shrimp, and sauté together.

4

Add milk and salt, then reduce to medium heat and simmer. Stir occasionally.

5

Add cheddar cheese slices and green chilies. Stir until the mixture thickens slightly.

6

Add cooked rice and stir well to combine. Simmer for 1–2 minutes if the mixture seems too liquidy.

7

Serve on a plate and garnish with black pepper and parsley flakes. Enjoy your creamy risotto!

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 20g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh milk and cheddar cheese for the best flavor.Green chilies add a subtle kick and balance the creaminess.Optional ingredients like shrimp and mushrooms can make the dish more filling.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.