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Crushed Nagaimo with Sesame and Soy Sauce

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetable

    • 200g nagaimo, peeled
  • Seasoning

    • 1 tbsp white sesame seeds
    • 1/2 tbsp concentrated soy sauce
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil

PASSOS

1

Peel the nagaimo and place it in a plastic bag. Use a rolling pin or similar tool to crush it into bite-sized pieces.

2

Add the seasonings (white sesame seeds, soy sauce, vinegar, sesame oil) to the bag and massage to combine.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 2g
    Proteína
  • 10g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

You can add seaweed or pickled plum for extra flavor.Serve as a refreshing side dish or palate cleanser.Nagaimo is known for its digestive benefits, making this dish gentle on the stomach.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.